Join us for Valentine’s Day on Friday, February 14th.
Guests can enjoy, an exclusive off-menu, flounder stuffed with crab and shrimp and a lemon caper sauce. The dish is served with a side of asparagus, pasta, and comes with the option of a soup or salad.
We are open for lunch from 11am to 3pm and for dinner from 5pm to 11pm
First come, First served.